Save A fun, tangy snack featuring crisp pickles and creamy cheese, all wrapped in a soft tortilla. Perfect for parties, picnics, or a quick bite, this vegetarian option delivers bold flavors with effortless prep.
These pickle-in-a-blanket rolls became my go-to when hosting impromptu game nights. Everyone loves the fresh crunch of pickle paired with creamy cheese, and I enjoy how easy they are to whip up!
Ingredients
- Flour tortillas (4 large, 8-inch): Soft wrap base for the filling
- Dill pickles (4 large, whole): Brings tangy crunch
- Cheddar cheese slices (4): Or substitute Swiss for a different flavor
- Cream cheese (4 oz, softened): Adds creaminess and helps everything stick
- Fresh dill (2 tbsp, chopped, optional): For added herbal flavor
- Red onion (1 tbsp, finely diced, optional): Adds sharpness and color
- Yellow mustard (1 tbsp, optional): Offers extra zing
Instructions
- Prep Tortillas:
- Lay out the tortillas on a clean surface.
- Spread Cream Cheese:
- Evenly coat each tortilla with about 2 tbsp of softened cream cheese.
- Add Cheese:
- Place a slice of cheddar cheese in the center of each tortilla.
- Optional Add-Ins:
- If using, sprinkle chopped dill and red onion over the cheese. Drizzle with mustard.
- Add Pickles:
- Place one whole dill pickle at the edge of each tortilla.
- Roll Up:
- Tightly roll the tortilla around the pickle, enclosing all filling.
- Slice and Serve:
- Slice each roll into 1-inch pieces or serve whole as desired.
Save My kids request these for their lunchboxes. We love sharing them at weekend picnics, and sometimes enjoy them with our favorite dips during family movie nights.
Required Tools
Spreading knife, cutting board, and a sharp knife make assembly and slicing easy.
Allergen Information
This snack contains gluten in the tortilla and dairy in both cheeses. Always double-check labels for further allergens.
Nutritional Information
Each serving has about 240 calories, 13 g fat, 23 g carbs, and 7 g protein.
Save Enjoy these as-is, or pair them with your favorite dips for even more flavor. These rolls are a party favorite and a delicious way to jazz up snack time.
Kitchen Tips & Answers
- → Can I use different cheese varieties?
Absolutely. Swiss, provolone, or pepper jack all complement the pickles well and add a unique taste.
- → Should the snacks be served chilled or at room temperature?
Chilling the rolls before slicing makes for neater pieces and enhances flavor, but room temperature works too.
- → How do I prevent the tortilla from unrolling?
Roll tightly around the pickle and make sure cream cheese covers the entire tortilla to act as a seal.
- → Can I make these ahead of time?
Yes, assemble and refrigerate for up to a day. Slice just before serving for freshness and clean edges.
- → Are there gluten-free options?
Use gluten-free tortillas if you wish to avoid gluten while keeping the filling the same.
- → What drinks pair well?
Crisp white wine or cold lager balance the tang and creaminess of this snack for a refreshing combo.