Graduation Cap Diploma Wraps (Printer View)

Savory wraps shaped like diplomas and graduation caps, great for festive, creative snacks.

# What you'll need:

→ Diploma Wraps

01 - 6 large flour tortillas
02 - 6 slices deli turkey or ham (optional substitute with cheese slices for vegetarian)
03 - 6 slices cheddar or Swiss cheese
04 - 2 tablespoons softened cream cheese
05 - 12 thin chive stems or green onion tops (for tying)

→ Graduation Caps

06 - 12 square crackers (e.g., Wheat Thins)
07 - 12 mini round chocolate truffles or peanut butter cups
08 - 12 small pieces fruit leather or thin licorice strings (for tassels)
09 - 2 tablespoons melted chocolate (for assembly)

# Method:

01 - Spread a thin layer of softened cream cheese evenly over each tortilla. Layer with a slice of deli meat or cheese and a slice of cheddar or Swiss cheese. Roll each tortilla tightly into a log and slice in half to produce two wrap pieces. Secure each piece by tying with a chive stem or green onion top to mimic a diploma scroll.
02 - Place a small amount of melted chocolate atop each mini truffle or peanut butter cup. Press a square cracker firmly onto the chocolate to form the flat mortarboard. Cut fruit leather or licorice into small strips and affix each strip as a tassel to the top of the cracker using melted chocolate.
03 - Arrange the prepared diploma wraps alongside the graduation cap treats on a serving platter for an appealing display.

# Expert Advice:

01 -
  • Creative and festive presentation
  • Easy to prepare and serve
02 -
  • For extra flavor, add thinly sliced vegetables or spread a layer of pesto inside the wraps.
  • For gluten-free, use gluten-free tortillas and crackers.
03 -
  • Use fresh chive stems or green onions for a natural look when tying the wraps
  • Chill the assembled wraps before cutting for cleaner slices
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